Texas Roadhouse

Chuck Garcia 4 months ago

May 1 2026 Food was excellent, service was great and the place was clean. It was my parents and I. Mom got the chicken fried chicken, Dad got the steak and I got the lemon herb chicken. All were great, a young lady by the name of Luz serviced us and she was kind and helpful. I love the bread rolls there, I took some to go.

Ximena Bermudez 5 months ago

I visited Texas Roadhouse with a friend at 3:00 PM for an early dinner, and I can happily agree that it lives up to its motto of “legendary food, legendary service.” Arrival and Greeting We were acknowledged almost immediately and seated 4 minutes after our arrival. The staff greeted guests with a friendly and welcoming tone. The restaurant was clean, including tables, floors, and the visible prep areas. Menu and Ordering Process Our waitress took our order at 3:08 PM, and the menu was clear and easy to understand. It included pictures of most of the dishes, and the staff seemed knowledgeable and confident when answering questions. Food Quality and Service Our drinks arrived at 3:12 PM, and our food came fourteen minutes later. I ordered the Chicken Caesar Salad with extra Caesar dressing on the side. The dish was well-presented, and the salad was fresh. The portion sizes were generous, definitely worth the price. The service was efficient without feeling rushed, and the staff checked in appropriately, staying aware of our needs. Checkout and Farewell Payment was quick and easy. Staff ended the visit with a farewell, keeping the tone positive. What Worked Well and What Didn’t Work

Wendy Godínez 6 months ago

Great steakhouse. Samplers and burgers are also tasty. Atmosphere is loud and fun great place for a beer. It is crowded and on weekends you can wait over 60 minutes for a table. Worth it though.

Victor Hugo Castillo 6 months ago

It was my first time visiting Texas Roadhouse and overall it was a great experience. We waited about 30 minutes on a Friday night, which is understandable given how busy the place was. I ordered the BBQ Grilled Chicken and Sirloin with vegetables and a house salad. The portions were very good, and both the steak and chicken had great flavor. Everything was well prepared. I also really enjoyed the fresh bread they serve at the beginning — definitely a nice touch. The peanuts were great too. One thing that surprised me was the Texas Roadhouse Steak Sauce; in my opinion it’s even better than A1 sauce. The only small suggestion would be to lower the music just a bit, but overall the food and the experience were very good. I will definitely be coming back.

Willy Bites 7 months ago

Texas Roadhouse knows exactly what it is, and it doesn’t try to be anything else. It’s loud, it’s busy, and it’s unapologetically Texan. First thing you notice? The peanuts. Free. On the table. No ceremony. Just crack, eat, repeat. It sets the tone right away. Service is fast. Not “we’ll check on you in 20 minutes” fast. Actually fast. They move with purpose. And paying is ridiculously easy because they put that little payment device right on your table. You can split the bill, tip, and close out in under a minute without waiting for anyone. More restaurants need to copy that system. The steaks come out cooked properly. If you order medium, you get medium. Imagine that. Juicy, well-seasoned, consistent. Not dry, not guessing. Sides are solid too. Loaded baked potatoes, seasoned rice, fresh veggies. They don’t feel like an afterthought. And yes, if you’re ordering tacos or anything that needs it, add the crema. Trust me. It elevates the whole thing. What really sells it is the atmosphere. The boots-on-the-ground, country music, wood-and-iron décor. They give you that full Texas vibe without being cheesy about it. You walk in and it feels like a steakhouse, not a corporate cafet